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Tate & Lyle Food Systems
Your expert in food stabilisation
Welcome to Tate & Lyle Food Systems, offering an incredible range of products and services. We design and manufacture customised, state-of-the-art stabiliser systems that help our customers bring new and exciting food products to market successfully and quickly.
We provide you with access to a collective knowledge of raw materials and complex food systems, and decades of technical expertise in manufacturing processes. Together they help give you the competitive edge you are looking for.
Application areas are as many and varied as food products themselves. Each requires an individual approach, which you will get by coming to us. We also use our food systems to open up a whole world of possibilities to you, across applications and market segments: in Dairy, Bakery, Delicatessen, Meat, Convenience Foods, Ready Meals, Beverages, Soups and Sauces, Snacks, Ice Cream and a lot more.
Our Excellence Centers offer you conceptual thinking and technical consultancy. These centers give our customers the edge in fast-track developments from concept to mass production.
We have eight production facilities, four in Europe, two in the US, one in Australia and one in R.S.A. – and deliver the highest possible level of safety and quality at every stage of production. It’s what customers demand, and what customers need.
Use our local presence to your advantage and get access to a wider portfolio of products, and knowledge of many more markets, through our presence in 34 countries.
